Additional file 2 of Oleaginous yeasts- substrate preference and lipid productivity: a view on the performance of microbial lipid producers
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Additional file 2: Table S1. Specific sugar consumption in complex media. Table S2. The fatty acid profile of each strain in different media. Table S3 Measurement of dry cell weights for each experiment throughout the cultivation. Table S4 Lipid contents determined on a dry weight basis for each yeast strain. Table S5 The compositional analysis of corn steep liquor powder. Table S6 Overview of lipid contents and lipid concentrations measured in previous studies compared with the current study.
附加文件2：表S1：复杂培养基中的特异性糖消耗情况；表S2：不同培养基中各菌株的脂肪酸谱；表S3：整个培养过程中各实验的细胞干重测定结果；表S4：以干重为基准测定的各酵母菌株的脂质含量；表S5：玉米浆干粉的成分分析；表S6：本研究与既往研究所测定的脂质含量及脂质浓度的对比概况
创建时间：
2023-06-28
