ABSTRACT Two experiments were conducted to evaluate the relative effects of controlled atmosphere (CA) associated with 1-methylcyclopropene (1-MCP; 1.0 μL L−1), induction of mass loss (IML; 2%), and l
This dataset provides sensory and nutritional information for 30 commercial cooked hams (without rind, not flavored) representative of the French commercial segment. The sensory data were collected in
This dataset relates to a study intended to identify whether particular physical and sensory characteristics contribute to making a bear more comforting. These data were collected as part of a partici
