Nutrition claims influence expectations about food attributes, attenuate activity in reward-associated regions during tasting, but do not impact perceived pleasantness

The uploaded data contains: a) an Excel file with the behavioral data for Study 1 and Study 2; b) an Excel file explaining the General Linear Model used to analyse the data; c) group-level (2nd level) results for GLM; d) group-level (2nd level) results of the Psychophysiological Interaction (PPI) analyses; e) an Excel file explaining the definition of the regions of interests (ROIs) used in the study; f) Masks of ROIs used in the study.