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Expression data from Saccharomyces cerevisiae

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In this study we focus on two Saccharomyces cerevisiae strains with varying production of heterologous _-amylase and we compare the metabolic fluxes and transcriptional regulation at aerobic and anaerobic conditions, in particular with the objective to identify the final electron acceptor for protein folding

本研究选取两株异源α-淀粉酶表达量存在差异的酿酒酵母(Saccharomyces cerevisiae)菌株,对比其在有氧与厌氧条件下的代谢流(metabolic fluxes)与转录调控(transcriptional regulation),核心目标为鉴定蛋白质折叠过程中的最终电子受体。

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