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Greenhouse gas emissions in U.S. beef production can be reduced by up to 30% with the adoption of selected mitigation measures

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NIAID Data Ecosystem2026-05-02 收录
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Underlying data for figures 2 and 5 of the manuscript 'Greenhouse gas emissions intensity of beef production can be reduced up to 30% with the adoption of selected mitigation measures'.

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2024-08-31
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