Xerophilic fungus isolated from peanuts that had been stored at 9000 mg/m3 of CO2, and 0.77 water activity. The fungus was identified as Xerochrysium xerophilum, and it had only been described in dry
Filtered de novo assembly of all species (Escherichia coli, Klebsiella pneumoniae and Acinetobacter baumannii) from 6-month study of two ICUs in Hanoi, Vietnam.