Additional file 10: of Transcriptomic analysis reveals key factors in fruit ripening and rubbery texture caused by 1-MCP in papaya

Name: Additional file 10: of Transcriptomic analysis reveals key factors in fruit ripening and rubbery texture caused by 1-MCP in papaya
Creator: Xueping Li; Qiyang Gao; Jiling Huang; Lanlan Ye; Shuangling Xiao; Xiaoyang Zhu; Xiaochun Ding; Qinqin Tan; Weixin Chen
Published: 2019-07-13 00:00:00
License: 暂无描述

Figshare2019-07-13 更新2026-04-08 收录

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https://springernature.figshare.com/articles/Additional_file_10_of_Transcriptomic_analysis_reveals_key_factors_in_fruit_ripening_and_rubbery_texture_caused_by_1-MCP_in_papaya/8866763/1

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资源简介：

Data S1. Functional annotation and identification of unigenes by blast in different databases. (XLS 16696 kb)

提供机构：

Xueping Li; Qiyang Gao; Jiling Huang; Lanlan Ye; Shuangling Xiao; Xiaoyang Zhu; Xiaochun Ding; Qinqin Tan; Weixin Chen

创建时间：

2019-07-13