16S microbiota of artisanal fresh cheese from Sinaloa, Mexico
收藏NIAID Data Ecosystem2026-05-02 收录
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资源简介：
The goal is to describe the diversity and composition of the bacterial microbiota in artisanal fresh cheeses from Sinaloa, Mexico, to contribute to a better understanding of microbial diversity in artisanal cheeses produced in Mexico.
创建时间：
2025-07-31
