High-Intensity Comparative and Quantitative Proteomics of Histamine-Forming and Other Biogenic Amine-Producing Bacteria Present in Seafood
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https://www.omicsdi.org/dataset/pride/PXD043997
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资源简介：
This article describes a shotgun quantitative proteomics strategy to evaluate and compare foodborne strains of bacteria that produce biogenic amines.
创建时间：
2025-05-06
