Gut microbial community plasticity as a climate shield mediating sea cucumber Apostichopus japonicus resilience to ocean acidification and warming
收藏NIAID Data Ecosystem2026-05-02 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP589147
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资源简介：
The goal is to measure the impact of seawater acidification and warming on the gut microbiota of sea cucumbers. Nurture sea cucumbers under set parameters, and then extract intestinal contents for high-throughput sequencing.
创建时间：
2025-06-04
