MS_FTIR_figure 2 and its associated data
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Figure 2. Reference FTIR spectra of neat (non-emulsified) fatty acid, monoglyceride and triglyceride standards and their approximate wavenumbers acquired using a benchtop FTIR spectrometer (PerkinElmer Spotlight™ 400 FTIR system) from (a) 1800-700 cm-1 (b) 1840-1640 cm-1 and (c) 3050-2750 cm-1. Caprylic acid and oleic acid (in the free form or esterified to glycerol as monoglyceride and triglyceride) were used as the representative saturated and unsaturated lipids respectively. (d) FTIR spectra of whey protein-emulsified fat globules dispersed in tris-D2O acquired before (0 min) and during digestion (5-60 mins) in small intestinal condition acquired using the same benchtop FTIR spectrometer.
创建时间：
2026-06-23
