Shotgun metagenomic study of cocoa bean fermentation
收藏NIAID Data Ecosystem2026-05-02 收录
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https://www.ncbi.nlm.nih.gov/sra/DRP011815
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资源简介:
Cocoa beans are spontaneously fermented under different conditions among countries or areas. Microbial population differs considerably among countries/areas, and their metabolites are influenced by the population. The present study conducted shotgun metagenomics of cacao fermentation in Japan.
创建时间:
2024-07-21



