Averages of consumer acceptance in relation to aroma, taste and overall impression of beer samples produced with the yeasts SC52 and S-04.
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https://figshare.com/articles/dataset/Averages_of_consumer_acceptance_in_relation_to_aroma_taste_and_overall_impression_of_beer_samples_produced_with_the_yeasts_SC52_and_S-04_/4886240
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资源简介：
Averages of consumer acceptance in relation to aroma, taste and overall impression of beer samples produced with the yeasts SC52 and S-04.
创建时间：
2017-04-19
