Evaluation of late nitrogen applications to achieve yield potential and increased protein content in wheat
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https://researchdata.edu.au/evaluation-late-nitrogen-content-wheat/1814034
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To determine what impact delaying the timing of N applications after growth stage 32 will have on wheat yield and protein, and whether there is an advantage of using solid or liquid fertiliser.
为探究小麦生长至32阶段后推迟氮肥施用时机对小麦产量及蛋白质含量的影响,以及施用固态肥料与液态肥料是否具有应用优势。
提供机构:
Centre for eResearch and Digital Innovation (CeRDI) at Federation University Australia



