Polygenic analysis of tolerance to carbon dioxide inhibition of isoamyl acetate “banana” flavor production in yeast reveals MDS3 as major causative gene. Saccharomyces cerevisiae
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https://www.ncbi.nlm.nih.gov/bioproject/PRJNA473077
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资源简介：
Polygenic analysis of tolerance to carbon dioxide inhibition of isoamyl acetate “banana” flavor production in yeast reveals MDS3 as major causative gene
创建时间：
2018-05-25
