Exploring the prebiotic potential of cellobiose using in vitro batch fermentation gut model
收藏DataCite Commons2026-03-10 更新2026-05-07 收录
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https://researchdata.reading.ac.uk/id/eprint/1505
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资源简介：
This dataset contains the raw experimental data. The study investigated the prebiotic potential of commercial cellobiose compared to oligofructose P95 (FOS) using a pH-controlled, batch in vitro human faecal fermentation model (n=3 donors). The data includes Short-Chain Fatty Acid (SCFA) concentrations, and bacterial population enumeration via Fluorescent In Situ Hybridization (FISH).
The data supports the findings reported in the manuscript: 'Cellobiose as a candidate prebiotic: Enhanced butyrate production in an in vitro human gut fermentation model' This study is also presented as Chapter 5 of the PhD thesis: 'Extraction of cellobiose from spent coffee grounds and prebiotic potential of commercial cellobiose'.
Outcomes include:
• Bacteriology changes (Bacterial population enumeration via Fluorescent In Situ Hybridization (FISH)
• Metabolite changes (Short-Chain Fatty Acids via Gas Chromatography with downstream Flame Ionization Detector (GC-FID).
提供机构：
University of Reading
创建时间：
2026-03-05
