Tailoring starter cultures for plant-based dairy alternatives. Lactococcus
收藏NIAID Data Ecosystem2026-03-14 收录
下载链接：
https://www.ncbi.nlm.nih.gov/bioproject/PRJNA888825
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资源简介：
This project aims to look for the fermentation ability of plant-derived lactic acid bacteria in plant-based milk alternatives, especially acidification performance, texture modification and sensory improvement.
创建时间：
2022-10-09
