Sequencing of gut microbial diversity in triploid Oncorhynchus mykiss with the addition of bile acid in different sources of fat
收藏NIAID Data Ecosystem2026-05-10 收录
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https://www.ncbi.nlm.nih.gov/sra/SRP485468
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资源简介：
Sequencing of gut microbial diversity in triploid Oncorhynchus mykiss fed diets containing fish oil (G1), soybean oil (G2), palm oil (G3), chicken oil (G4) and fish oil: soybean oil: palm oil: chicken oil =1:1:1:1 (G5) , and 0.10% bile acid was added in each group
创建时间：
2026-01-19
