Evaluating the Effects of a Low-Protein Diet with Modified Amylose-Amylopectin Ratio in Fattening Pigs on performance, gut health and behaviour.
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下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP589752
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资源简介：
This study aims to evaluate the effect of a low CP and a low amylose-to-amylopectin ratio diet on performance, welfare, and faecal microbiota of growing-finishing pigs
创建时间：
2025-06-06
