Replication Data for: Long-term cover cropping suppresses foliar and fruit disease in processing tomatoes

The objectives of this study were to assess the impact of long-term cover cropping on processing tomato production in terms of (i) defoliation during the growing season (associated with bacterial spot and crop maturity), (ii) fruit yield, (iii) fruit disease at harvest (anthracnose and bacterial spot), and (iv) changes in financial net return within a representative Ontario processing vegetable cropping system.