官方服务：
资源简介：
To study the regulation mechanism of secondary metabolism in tea plant.
应用场景：
创建时间：
2019-09-03
相关数据集
Nitrogen-Regulated Theanine and Flavonoid Biosynthesis in Tea Plant Roots: Protein-Level Regulation Revealed by Multiomics Analyses
Theanine and flavonoids (especially proanthocyanidins) are the most important and abundant secondary metabolites synthesized in the roots of tea plants. Nitrogen promotes theanine and represses flavon
NIAID Data Ecosystem60
Table_1_Changes in Tea Plant Secondary Metabolite Profiles as a Function of Leafhopper Density and Damage.xlsx
Insect herbivores have dramatic effects on the chemical composition of plants. Many of these induced metabolites contribute to the quality (e.g., flavor, human health benefits) of specialty crops such
NIAID Data Ecosystem50
Table_8_Conserved MicroRNA Act Boldly During Sprout Development and Quality Formation in Pingyang Tezaocha (Camellia sinensis).XLSX
Tea tree [Camellia sinensis (L.) O. Kuntze] is an important leaf (sometimes tender stem)-using commercial plant with many medicinal uses. The development of newly sprouts would directly affect the yie
NIAID Data Ecosystem30
RNA-seq of tea calli treated with different Illumination
RNA-seq of tea calli treated with different Illumination, providing new insights into the interrelationship between light and tea secondary metabolism
NIAID Data Ecosystem60
Table_3_An Integrated Metabolome and Transcriptome Analysis Reveal the Regulation Mechanisms of Flavonoid Biosynthesis in a Purple Tea Plant Cultivar.XLSX
Purple tea plant cultivars, enrich with flavonoids and anthocyanins, are valuable materials for manufacturing tea with unique color and flavor. Researchers found that ‘Zijuan’ leaves changed from purp
NIAID Data Ecosystem30
