The names of the cluster indicates whether they possess the Wally and CheesyTer genomic islands (W+C+) or not (W-C-) and whether they have been collected from cheeses, belonging or not to the Roquefor

NIAID Data Ecosystem40

Data_Sheet_1_Correlation Between Microbial Diversity and Volatile Flavor Compounds of Suan zuo rou, a Fermented Meat Product From Guizhou, China.docx

发酵肉制品风味分析

食品微生物群落

Suan zuo rou (SZR), a traditional fermented meat from Guizhou province, China, is loved by local people for its unique flavor and nutritional value. However, the microbial communities and related flav

NIAID Data Ecosystem40

Assessment of spoilage bacterial communities in food wrap and modified atmospheres-packed minced pork meat samples by 16S rDNA metagenetic analysis.. minced pork meat

食品微生物群落

肉类保鲜技术

Whereas the dynamics of the bacterial community of food products have been studied before, little is known about differences in microbial load and dynamic during storage among different production bat

NIAID Data Ecosystem50

Gut bacteriomes of coral fishes reveal diet and species-specific communities resistant to habitat perturbation in Seychelles Islands. Gut bacteriomes of coral fishes reveal diet and species-specific communities resistant to habitat perturbation in Seychelles Islands

珊瑚微生物生态学

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The suppression of coral recovery by macroalgae, called as coral-macroalgal shift, is an increasing phenomenon in coral reefs worldwide. Such ecosystem change is known to impact reef microbial communi

NIAID Data Ecosystem40

grape_marc_0gg Targeted Locus (Loci). food metagenome

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