Sex and starting length were the covariates in the ANCOVA model; corresponding differences, indicated by pairwise comparisons with Bonferroni adjustments for multiple comparisons, between the Control
df: degrees of freedom; MS: type III mean squares; F: F-statistic; σ2 variance component estimated using restricted maximum likelihood.Analyses of variance (ANOVA) of food intake.
Only significant effects are reported, with the name of the corresponding parameters. aThis value is not significant if ANOVA is run without imputing the values (p = 0.13).