Spectroscopic studies of Leucine and Histidine with Carrageenan blends
收藏Mendeley Data2026-04-09 收录
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资源简介:
Kappa, iota, and lambda carrageenan are combined with amino acids: Leucine and Histidine. It was a part of my study where I was experimenting with carrageenan with amino acids, ion-exchange resins, and self-blends.
κ-角叉菜胶(kappa carrageenan)、ι-角叉菜胶(iota carrageenan)与λ-角叉菜胶(lambda carrageenan)分别与氨基酸亮氨酸(Leucine)和组氨酸(Histidine)进行复配。本数据集为该研究的一部分,此项研究围绕角叉菜胶与氨基酸、离子交换树脂及自共混体系开展相关实验。
提供机构:
Saad Salman


