Controlled environment agriculture (CEA) breeding of watercress in an indoor vertical farm

Significant genotypic diversity in the powerhouse vegetable watercress was identified through phenotyping the first global wild germplasm collection. Blue light exposure influenced photomorphogenesis, nutritional quality, and sensory traits, guiding the selection of elite genotypes for CEA breeding., , , # Controlled Environment Agriculture (CEA) breeding of watercress in an indoor vertical farm

[https://doi.org/10.5061/dryad.xsj3tx9qw](https://doi.org/10.5061/dryad.xsj3tx9qw)

## Description of the data and file structure

Raw phenotype data from the screening trial of a wild germplasm collection of watercress (*Nasturtium officinale*; Brassicaceae) in an indoor vertical farm.

### Files and variables

#### File: Phenotype\_Data-CEA\_breeding\_of\_watercress\_in\_an\_indoor\_vertical\_farm.xlsx

**Description:** This is the complete spreadsheet of all phenotypes.

There are abbreviations (documented in the abbreviations tab) and all units of measurement are included in the file.  

\#N/A represents data not available (plant not measured for that specific trait).

* In this multi-tab spreadsheet, the first sheet described glucosinolates quantification.
* The second sheet was raw data from all phenotyping traits within the wild population.
* The third sheet was Vitamin C quantification...,