Raw insoluble fiber lowers glycemic peak in diabetics
收藏Mendeley Data2024-03-27 更新2024-06-29 收录
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资源简介：
Postprandial hyperglycemia of type 2 diabetic patients in response to a meal containing complex carbohydrates is decreased by a balanced amount of raw insoluble fiber.
创建时间：
2024-01-23
