Jeopardy to Health and Food

Assessment of the jeopardy to health from foods.

Topics: General health consciousness; detailed determination of
frequency of use of foods and beverages; assessment of jeopardy to
health or health value of foods and beverages (scale); general
judgement on reduction of health value of foods from use of artificial
fertilizers, insecticides and artificial additives or aromas;
connections between selected health complaints and unhealthful foods;
personal health complaints; personal purchase of health food; sources
of purchase of health food; brand reputation in the area of health
food; shopping habits; preferred means of packaging and type of
packaging for foods; living according to a diet; vegetarian and
preference for raw fruits and vegetables; cost of living; importance of
certain areas of life, environmental protection and selected interest
areas.

Demography: age; sex; marital status; religious denomination; school
education; vocational training; occupation; employment; household
income; size of household; composition of household; head of household;
city size; state.