Jeopardy to Health and Food

Assessment of the jeopardy to health from foods. Topics: General health consciousness; detailed determination of frequency of use of foods and beverages; assessment of jeopardy to health or health value of foods and beverages (scale); general judgement on reduction of health value of foods from use of artificial fertilizers, insecticides and artificial additives or aromas; connections between selected health complaints and unhealthful foods; personal health complaints; personal purchase of health food; sources of purchase of health food; brand reputation in the area of health food; shopping habits; preferred means of packaging and type of packaging for foods; living according to a diet; vegetarian and preference for raw fruits and vegetables; cost of living; importance of certain areas of life, environmental protection and selected interest areas. Demography: age; sex; marital status; religious denomination; school education; vocational training; occupation; employment; household income; size of household; composition of household; head of household; city size; state.