遇见数据集

Identification of QTLs for salt tolerance of barley

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NIAID Data Ecosystem2026-03-10 收录
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We apply exome capture sequencing to map QTLs for ripening percentage under salt stress segregating in a population of 96 recombinant inbred lines derived from a cross between OUE812 (salt tolerant variety) and OUC613(salt sensitive cultivar).

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2018-03-08
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