Carotenoid and α-tocopherol contents in raw and boiled wild-type and golden potato (GP) tubers.
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Carotenoid and α-tocopherol contents in raw and boiled wild-type and golden potato (GP) tubers.
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2017-11-09

Carotenoid and α-tocopherol contents in raw and boiled wild-type and golden potato (GP) tubers.