Data for "Associations between 3D surface scanner derived anthropometric measurements and body composition in a cross-sectional study"

Datasets underlying the analysis of the paper: "Associations between 3D surface scanner derived anthropometric measurements and body composition in a cross-sectional study" This upload includes the following: <strong>data_study.csv </strong>: contains socio-demographic, health- and lifestyle factors, and body scan variables of each participant <strong>healthscore.csv</strong> : contains the "healthy score" from the food frequency questions calculated from from five food categories: fruits, vegetables, wholegrain products, meat, and sweet/salty snacks. For each category the officially recommended minimum or maximum amount of weekly intake was used as the cut-off value and a point was assigned if the recommendation was met. A score from 0 to 5 was built to reflect the overall healthiness of the diet.