Food Book Hygiene Guidelines

The Austrian Food Code (Codex Alimentarius Austriacus) is used for the publication of titles, definitions, methods of analysis and assessment principles as well as guidelines for the placing on the market of goods (Section 76 of the Food Safety and Consumer Protection Act — LMSVG).《奥地利食品法典（Codex Alimentarius Austriacus）》用于发布相关品名、定义、分析方法与评估原则，以及商品上市流通的配套指南，其制定依据为《食品安全与消费者保护法》（LMSVG）第七十六条。