Dataset: Online Survey - Tide of Change: Exploring Consumers' Acceptance of Plant-Based Fish and Seafood Alternatives through the Theory of Planned Behavior

This record shows the metadata on the research article "Tide of Change: Exploring Consumers’ Acceptance of Plant-Based Fish and Seafood Alternatives through the Theory of Planned Behavior" that is currently written as part of the CUES project. By means of in-person focus groups, we collected data to explore the psychological barriers and drivers associated with psychological barriers and drivers in consumers' acceptance of plant-based fish and seafood alternatives. The study aimed to explore psychological processes underlying dietary transitions towards more sustainable and animal-friendly food systems across three European countries. The authors/the publication receive funding from the CUES (“Consumers’ Understanding of Eating Sustainably”) grant, funded by the European Union under GA 101136507. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them.