USDA Agricultural Research Service- Patented Food Processing and Products Technologies

Recent USDA/ARS patented technologies on food processing and products that are available for licensing are described, including summary, contact, benefits, and applications. Updated June 2018. Resources in this dataset:Resource Title: Food Processing and Products - Available Technologies, June 2018. File Name: Food Processing and Products.pptxResource Description: Slides presenting title, contact, docket number(s), description, image, benefits, and applications of each new technology.Resource Title: Patented Technologies Data Dictionary. File Name: patented-technologies-data-dictionary.csvResource Description: Defines fields, data type, allowed values etc. in patented technology tables.Resource Title: Patented Food Processing and Products - June 2018. File Name: Food_Processing_and_Products.csvResource Description: Listing of technologies and processes to transfer raw ingredients into food or other food forms, and technologies to ensure that the food supply is safe for consumers. This CSV file provides the title, technology type, docket number, contact, description, and category for each item. Machine-readable content extracted from corresponding slides accompanying this dataset.