Values are mean ± SEM. n-3 LCPUFA, fish oil; OO, olive oil; BMI, body mass index; eGRF, estimated glomerular filtration rate; HOMA-IR, homeostatic model assessment of insulin resistance. Comparisons w
ObjectiveThis study investigated the effects of triglyceride glucose index (TyG) and vitamin D levels on all-cause and cardiovascular mortality in diabetic patients and assessed the potential mediatin
Data are presented as mean ± standard deviation. a Significantly different from the control group (P<0.05). bSignificantly different from the MCD group (P<0.05). ALT, alanine aminotransferase; AST, as