The Influence of Ultra-Processed Foods Foods on Gut Microbiome and Inflammatory Markers in Schoolchildren from Northeastern Brazil
收藏NIAID Data Ecosystem2026-05-10 收录
下载链接：
https://www.ncbi.nlm.nih.gov/sra/SRP646114
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资源简介：
The study investigated the relationship between the consumption of ultra-processed foods (UPF), dietary profile and inflammation on the composition of theintestinal microbiota in children from the Northeast of Brazil.
创建时间：
2025-11-18
