Impacts of ocean acidification and warming on post-larval growth and metabolism in two populations of the great scallop (Pecten maximus L.)

Data from experiments carried out with French and Norwegian <em>Pecten maximus</em> spat. The aim of the experiment was to identify differential effects of ocean acidification and warming on protein abundance, metabolism and growth phenotypes in these two populations. The following files are included: Appendix_impacts-climate-stress-scallop_230322.pdf Additional figures including image of experimental setup, example images for survival and shell height data, and annotated gel images showing actin, myosin and paramyosin spots. <br> Pmaximus_survdata_221201_random.csv Mortality data. Data for French spat, which were more numerous, were randomly downsampled to ensure similar statistical power between populations. <br> Pmaximus_phenodata_221201.csv Shell height, shell weight, body weight, and condition index <br> Pmaximus_metabolicdata_210316.csv Oxygen consumption <br> Pmaximus_proteodata_samespots_180109.csv Spot sizes following image analysis with samespots Fr_...tif + No_...tif All 32 images of 2D gels. File names indicate: population_temperature-pH_batch_ID