CIQUAL food composition table 2020

The French food composition database is run by CIQUAL in the Observatory of Food, unit of ANSES (the French agency for food, environmental and occupational health safety). Its mission is to collect, evaluate and make available nutritional composition of food consumed in France. This file provides the composition of 3185 foods for 67 components (for instance: carbohydrates, individual sugars and starch, proteins, fat and fatty acids, vitamins and minerals, energy...).法国食品成分数据库由法国国家食品、环境与职业健康安全局（ANSES）下属食品观测站的CIQUAL负责运营。其核心使命为收集、评估并公开法国境内食用食品的营养成分数据。本数据集涵盖3185种食品的67项营养成分指标，具体包括碳水化合物、游离糖与淀粉、蛋白质、脂肪及脂肪酸、维生素与矿物质、能量等。