Analysis of Curdlan Production in Agrobacterium sp. ATCC 31749
收藏官方服务：
资源简介：
Analysis of Curdlan Production in Agrobacterium sp. ATCC 31749
应用场景：
创建时间：
2012-01-15
相关数据集
Data_Sheet_1_Enzymes and microorganisms jointly promote the fermentation of rapeseed cake.docx
Rapeseed cake is a by-product of rapeseed oil separation. The nutritional components of rapeseed cake mainly include a variety of carbohydrates, proteins, and minerals. In order to improve the convers
NIAID Data Ecosystem60
Clostridium beijerinckii ATCC 39058. Clostridium beijerinckii strain:ATCC 39058
Microbial formation of acetone, isopropanol, and butanol is predominantly performed by bacteria of the genus Clostridium. This ability has been industrially exploited during the last 100 years. The so
NIAID Data Ecosystem40
Ralstonia pickettii strain:LB_tupeA Genome sequencing and assembly. Ralstonia pickettii strain:LB_tupeA
Biopolymer production by bacteria from Amazon environment.
NIAID Data Ecosystem40
Data_Sheet_1_Environmental factors contributing to the convergence of bacterial community structure during indigo reduction.docx
Indigo is solubilized through the reducing action of the microbiota that occurs during alkaline fermentation of composted leaves of Polygonum tinctorium L. (sukumo). However, the environmental effects
NIAID Data Ecosystem50
Process Development of Polyhydroxyalkanoates Production by Halophiles Valorizing Municipal Food Waste with Spent Salts Recycling: Datasets and Supplemental Materials
This is an online dataset of a study entitled 'Process Development of Polyhydroxyalkanoates Production by Halophiles Valorizing Municipal Food Waste with Spent Salts Recycling'.
Mendeley Data40
