Three-way ANOVAs for the effects of species origin (E. adenophorum vs. A. annua), mycorrhizal fungus (M+ vs. M-) and nutrient access (Cu vs. Su vs. Nu) on root N and P contents.
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Three-way ANOVAs for the effects of species origin (E. adenophorum vs. A. annua), mycorrhizal fungus (M+ vs. M-) and nutrient access (Cu vs. Su vs. Nu) on root N and P contents.
创建时间：
2020-06-09
