*Proportion of ‘food addiction’ (%), number of food addicts (n), BMI–Body mass index and BF%–percent body fat. Obesity status (Under/Normal weight and Overweight/Obese) was defined by BMI and %BF acco
Anthropometric and hemodynamic measures before (T1) and at the end of Ramadan DIF (T2) for the whole population of male and female overweight and obese subjects.