Percentage of PTMs studied in yeast in this work that are also conserved in another organisms (0 = no PTM conserved between an organism and yeast; 1 = 100% of PTMs conserved), at the level of either PDB structure or protein.
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https://figshare.com/articles/dataset/Percentage_of_PTMs_studied_in_yeast_in_this_work_that_are_also_conserved_in_another_organisms_0_no_PTM_conserved_between_an_organism_and_yeast_1_100_of_PTMs_conserved_at_the_level_of_either_PDB_structure_or_protein_/14581994
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资源简介：
In addition, information on conformational changes in modified complexes as compared to their non-modified counterparts, originating from either backbone or RMSD analysis of the entire protein, is reported.
(XLSX)
创建时间：
2021-05-12
