Summary of purification of <i>A. gorakhpurensis</i> lectin.
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The lectin was purified by affinity chromatography on mucin-sepharose column and fractions (1.0 mL) were collected. Bound lectin, eluted by EDTA (0.02 M) was recovered in only 2 fractions. Combined fractions were dialysed and assayed for lectin activity and protein content. Summary of purification of A. gorakhpurensis lectin.
创建时间：
2014-10-06
