Improved function of bamboo shoot fibre by high-speed shear dispersing combined with enzyme treatment
收藏国家林业和草原科学数据中心2022-10-31 更新2024-03-06 收录
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资源简介：
With the increase in global welfare,metabolic syndrome-related diseases seriously disrupt our quality oflife.Balanced diet with low calories,low glycaemic index, and high dietary fibre such as bamboo shootfibre is needed.Functional properties of dietary fibre can be improved by processing methods.Therefore,we compared the effect of three processing methods (high-speed shear dispersing,enzyme treatment andcombined treatment) on the characteristics and functions of bamboo shoot fibres.
提供机构：
国家林业和草原科学数据中心
创建时间：
2022-10-31
