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Effect of stress factors on nutrition Effect of stress factors on nutrition

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Collection: World War 2, 1939-1949 Series Title(s): Project report (Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research) Author(s): Ershoff, B. H. (Benjamin H.), 1914-1989 author Contributor(s): United States. Office of the Quartermaster General. Military Planning Division, issuing body. Quartermaster Food and Container Institute for the Armed Forces (U.S.). Committee on Food Research. Emory W. Thurston Laboratories. Publication: [Chicago] : Research and Development Branch, Military Planning Division, Office of the Quartermaster General, [1947] Language(s): English Format: Text Subject(s): Nutritional Requirements -- physiology Stress, Physiological -- physiology Nutritional Physiological Phenomena Animal Experimentation Copyright: The National Library of Medicine believes this item to be in the public domain. (More information) Extent: 4 leaves NLM Unique ID: 101714266 (See catalog record) OCLC no.: 1006960849 Permanent Link: http://resource.nlm.nih.gov/101714266

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