Lipid oxidation and protein oxidation in beef sausage containing different fats and roasted at different temperatures.
收藏Figshare2025-04-25 更新2026-04-28 收录
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https://figshare.com/articles/dataset/Lipid_oxidation_and_protein_oxidation_in_beef_sausage_containing_different_fats_and_roasted_at_different_temperatures_/28871352
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资源简介：
Lipid oxidation and protein oxidation in beef sausage containing different fats and roasted at different temperatures.
创建时间：
2025-04-25
