Abstract In this study, fig and black mulberry DNA contents were estimated using DAPI fluorescence stain in flow cytometry. The 2C DNA contents of the fig and black mulberry were found as 0.82 pg and
Intracellular ROS formation was measured using flow cytometry in yeasts loaded with H2DCFDA. Samples were treated with APCP for 2 minutes and analyzed at 30, 60 and 120 seconds after treatment. Data a
