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Optimizing Mung Bean Productivity and Root Morphology with Biofertilizers for Sustainable Farming

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Harvard Dataverse2025-01-01 更新2026-04-09 收录
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This study assessed the effects of various fertilizers, including biofertilizers and chemical nitrogen, on yield, root characteristics, and nutrient dynamics in two mung bean genotypes (Partow, IC418452). The goal was to understand the relationships between root morphology, nutrient utilization, and yield to promote sustainable, high-yield mung bean cultivation.

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2025-01-01
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