five

Baseline Characteristics and Risk Factors for Chronic Disease by Self-reported Sleep Duration.

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下载链接:
https://figshare.com/articles/dataset/_Baseline_Characteristics_and_Risk_Factors_for_Chronic_Disease_by_Self_reported_Sleep_Duration_/358893
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Categorical variables are presented as percentages within the respective subgroup and continuous variables are expressed as means with standard deviation in parentheses. aLow-energy beverages: water, coffee (including de-caffeinated coffee), tea (including herbal tea), low-energy soft drinks (energy-reduced cola, lemonades). bHigh-energy beverages: juice, high-energy soft drinks (cola, lemonades, non-alcoholic beer, malt beer). cCaffeinated beverages: coffee, black tea. dVegetables are also including legumes. eSide dishes: pasta, rice, potatoes. fDairy products: milk, yoghurt, curd, soured milk/kefir, cream, cheese. gMeat: red meat, poultry, processed meat. hSnacks: french fries, pizza, chips. iSweets: cakes, cookies, confectionary, sweet bread spread, desserts.
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2015-12-02
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