The effect of nitrogen application on grain yield and grain protein concentration of six wheat varieties – Parkes 2015
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https://researchdata.edu.au/the-effect-nitrogen-parkes-2015/3299728
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资源简介：
This experiment evaluated the effect of variety and nitrogen rate on grain yield and protein concentration for six wheat varieties.
本试验以6个小麦品种为研究对象，评估了品种与施氮量对籽粒产量及蛋白质浓度的影响。
提供机构：
Centre for eResearch and Digital Innovation (CeRDI) at Federation University Australia
